Our restaurant

Joseph Naus Stub’n & Zugspitz Stad’l

"As a business deeply connected to the region, we live the philosophy of an authentic host with determination and with all our heart.”
Georg Strohmeyer
Chef

In 2022 we once again received the Michelin Bib Gourmand. The Bib Gourmand is awarded for a good products beautifully displayed, a moderate bill, a cuisine with excellent value for its price. 

Let chef Georg Strohmeyer and his team enchant you with culinary delights. Our firm belief and declared goal is to use the resources offered by the region and its nature to display creatively staged, imaginative and down-to-earth dishes.

Thus, we buy our vegetables from the “Garden of Eden” in Ohlstadt and our meat from the butchery Gerold in Oberammergau. The freshwater fish is caught in the Upper Bavarian and Tyrolean lakes.

Our service provides an excellent wine recommendation to our dishes.

We are looking forward to greeting you!

Opening hours

You would like to celebrate a party with us?
Click here for the premises.

Our daily changing menu we can always prepare a vegetarian version.

Unfortunately we cannot offer vegan menus.